Sacla Quartered Artichoke Hearts in Oil

Known for their tender, earthy taste, Sacla’s Italian artichoke hearts are quartered and marinated with a balanced blend of wine vinegar, herbs, oil, and spices. These delicate, fragrant favorites are ready to serve alongside sandwiches, slice into salads or homemade pasta sauces, or serve with charcuterie on an antipasto platter. A certified B-Corp company, Sacla has been crafting authentic Italian foods with a conscience for 75 years.