Miss Can Octopus in Olive Oil

Add fresh ocean flavor to cuisine with a tin of octopus in olive oil. This seafood snack from Portugal is a flavorful accompaniment to salads, pastas and charcuterie boards. Keep extra tins in the pantry and enjoy them as a satisfying snack right out of the container. Miss Can takes advantage of Portugal’s rich history of fishing and canning to bring you hand-prepared, hand-wrapped seafood.