Fishwife Mussels in Basil Pesto

Fishwife’s tender mussels are raised in the nutrient-dense waters of southern Chile and packed in flavorful green pesto. Preserved with basil, lemon, pepper, and oregano, these pesto mussels taste incredibly fresh – try to resist devouring them long enough to add them to a fresh pasta or green salad. Reclaiming a misused word with their brand name, female-founded Fishwife brings ethically-sourced gourmet seafood to your serving platters.