Ya Oaxaca Chile Pasilla Oaxaqueno Salsa

Ya Oaxaca’s artisan salsa is a smoky, tangy, and medium-spicy complement for a wide range of Mexican dishes. A vegan blend of roasted tomatillos, fresh garlic, and bold pasilla chili peppers, this dip for tortilla chips adds robust flavor to breakfast burritos, grilled meats, veggies, tacos, and bean dishes. Founded by world-renowned chef Susana Trilling, family-owned Ya Oaxaca combines time-honored Mexican recipes with the finest local ingredients.