Momofuku Black Truffle Chili Crunch

A gourmet topping worthy of the Momofuku name, this chili-crunch oil deepens a sweetly smoky flavor with the earthy taste of real black truffles. A textural sensation filled with crispy garlic and shallots, its umami-packed flash of heat works as a marinade, a finishing touch for sandwiches or noodles and an ingredient for endless Asian dishes. Created by Momofuku founder David Chang, this premium condiment adds exquisite flavor to any dish.