Fishwife Mussels with Sweet Pepper and Garlic

Fishwife’s tender mussels are raised in the nutrient-dense waters of Chile and soaked in a tomato sauce with sweet peppers and garlic. Seasoned with smoked paprika and cayenne, these gourmet mussels deliver bold flavor straight out of the tin – they’re a must-try favorite with pasta or a crusty bread. Reclaiming a misused word with their brand name, female-founded Fishwife brings ethically-sourced gourmet seafood to your serving platters.