L'Antica Madia Red Beet and Spinach Farfalle Pasta

Crafted for World Market by L’Antica Madia of Piedmont, our farfalle bow-tie pasta is infused with the colorful flavors of red beetroot juice and green spinach. Traditional durum-wheat semolina “butterflies” with stripes in the colors of the Italian flag, this gift of festive farfalle is perfect for holidays and special occasions. Family-owned L’Antica Madia combines the time-honored techniques of Italian pasta making with playful, flavorful colors.